Richard Childress wanted NASCAR winners to toast with his own champagne, replacing the classic victory milk. 

Childress’ Bold Champagne Dream 

In 2004, Childress shifted gears, founding Childress Vineyards in North Carolina to blend his love for racing and wine. 

From Track to Vineyard 

Despite California’s appeal, Childress chose his home state to grow his championship-winning wine brand.

Local Roots, Big Vision 

Jay Leno mocked, critics questioned, but Richard Childress remained determined to produce high-quality wines and establish his vineyard’s reputation. 

Skeptics Laughed, He Pushed 

Childress sought to create wines that delighted experienced connoisseurs while also appealing to newcomers exploring the world of wine. 

A Taste for Everyone 

In 2005, Richard Childress Racing faced challenges, with none of its drivers securing a top-10 finish in the championship standings. 

RCR Faces Tough Season 

Kevin Harvick secured a Bristol win, but Richard Childress Racing struggled throughout the season, failing to showcase its former dominance. 

Harvick’s Lone Bright Spot 

Despite his efforts, NASCAR’s victory lane traditions remained, leaving his champagne dream unrealized. 

A Vision Unfulfilled 

Though his champagne missed victory lane,Childress built a respected wine legacy beyond NASCAR. 

Racing & Wine, Side by Side 

Richard Childress blended racing and winemaking, envisioning champagne in NASCAR’s victory lane while building a respected vineyard in North Carolina. 

NASCAR Legend & Team Owner